SPARKLING WINE                                                 Glass  Bottle

Prestige Cuvee, Nepenthe, Adelaide Hills                                     
A lively sparkling wine with deep layers of fruit
& creaminess, followed by a crisp, clean finish - 49

Blanc de Blancs, Spring Seed Gypsy,
McLaren Vale
A hint of green apple, fine mousse & gentle
characters of citrus 10.5           43

Red Cuvee, Spring Seed Wanderer,
McLaren Vale
Elegant yet full bodied cuvee, with hints of
blueberries, plum black cherry & a hint of violet - 46

Prosecco, Brilla, Italy                                  
Pink, fresh, delicate, complex fruity notes of
peach & green apple – a Swagman favourite - 40

ROSÈ

Rosè, Spring Seed, Morning Bride,
McLaren Vale
With a nose of strawberries & watermelon
rind with a hint of ginger - 44

WHITE WINE

Sauvignon Blanc, Nepenthe ‘Altitude’,
Adelaide Hills                                
An intense yet elegant wine displaying vibrant
fruit flavour & intensity that is both lifted & zesty - 49

Sauvignon Blanc, Bleasdale, Adelaide Hills
An aromatic wine with great citrus, tropical, snow pea
& nettle aromas 9.5           41

Pinot Gris, Lobethal Rd, Adelaide Hills
A phenolic pucker, oodles of nashi pear & red apple
notes tamed by a gentle oaky breadth 11            47

Chardonnay, Bleasdale, Adelaide Hills
Attractive stone fruit and citrus aromas with
complexity from maturation on fermentation
ees. Long, fine palate - 45

Chardonnay, Verdure Estate, Kuitpo Forest
A Softfoot Selection 8                32

Riesling, The Willows Vineyard, Barossa Valley
Citrusy smells with honeysuckle & apple, a dry, zesty
palate with juicy lemon-lime flavours & a long crisp
finish 10              41

Moscato, Lake Breeze, Langhorne Creek
Uplifting grape bouquet with elements of orange
blossom & musk 11             43

RED WINE
Cabernet Sauvignon, Karawatta
‘Christo’s Paddock’, Langhorne Creek
Classic ripe palate, strong blackcurrant flavours
balancing fresh acidity & sweet, velvety tannins - 80

Cabernet Sauvignon, Nepenthe,
Adelaide Hills
Matured in a mixture of French & American
Oak Hogsheads 11.5            49

Cabernet Sauvignon, Bleasdale
‘Mulberry Tree’, Langhorne Creek
Varietal aromas of mint & cassis are well
matched with subtle vanillin oak on the nose 9.5             43

Cabernet Shiraz, McMurtrie Wines,
McLaren Vale
A Softfoot Selection - 40

Shiraz, First Drop ‘Mother's Milk’,
Barossa Valley
Not a sledgehammer style, this Shiraz is made
for drinking! Soft, slurpy & textured, balanced
with good acidity 12            51

Shiraz, Bleasdale ‘Generations’,
Langhorne Creek
Flavours of ripe plums & other dark berries,
layered with liquorice, pepper & fresh spices 10.5         48

Shiraz, Longwood Wines, McLaren Vale
A Softfoot Selection - 35

Grenache Mataro Shiraz, Zerella
‘Packing Shed’, McLaren Vale 
Crimson red in colour, with lifted savoury, five-spice,
red cherry & smoked meat aromas - 51

Grenache Mataro, Hither & Yon,
McLaren Vale (carbon neutral winery)
This bright-purple blend is lively & succulent with
plenty of grip and fresh acidity 9              35
Touriga Tempranillo, Hither & Yon,
McLaren Vale (carbon neutral winery)
A plush, thirst-quenching wine that beautifully
captures the two varieties playing in unison - 35

Pinot Noir, BOHO Farm, Local Producer
– Mt Jagged produced 15km away from Softfoot Farm 
A ripe cherry aroma, underlying earthy tones, silky
tannin, natural acidic flavours of cherry & plum 11            49

Pinot Noir Reserve, Verdure Estate, Kuitpo
A Softfoot Selection - 65
Merlot, Majella, Coonawarra
A fragrant nose of blackcurrant/ cassis with a luscious
palate full of rich, ripe dark berry flavours 14             57